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Why We Love Sarma Melngailis?

  • Marlon Mata
  • February 2, 2011

Pundits and so-called culinary experts would say that being an amazing chef and an exquisite beauty at the same time is impossible. Fortunately, we have been blessed by God with the privilege of proving these people wrong.

Gentlemen, it’s an honor for me to present you the owner of Pure Food and Wine (and magazine-cover potential) ” Chef Sarma Melngailis.

Well, we all might say that she’s just another pretty face, but make no mistake; this chef has a talent for healthy eating. She’s a firm believer in the health benefits of raw food. For her, eating raw means getting all the nutrients that the body needs. Since we’re talking about healthy dishes, it must also be the best and freshest that can be found. When you visit her restaurant, One Lucky Duck, you can expect only the best meals that are guaranteed to be amazing.

There’s no end to the kinds of dishes that Sarma and her team of creative team of chefs. One good example would be the time she was a guest in Howard Stern’s popular radio show. There, the popular radio personality was able to sample some of the dishes that her restaurant serves. Believe it or not, some of these dishes taste just like the real thing, but with alternatives that makes these so much healthier. For example, he got to taste a lasagna dish that didn’t have noodles in it, but is still lasagna in taste. Sushi also gets a fruity twist when creamy avocado is used as an ingredient. Even the ice cream isn’t exactly one, but tastes just the same.

Why We Love Sarma Melngailis?Too bad Sarma is no longer in the kitchen. As consolation (or prize for some), she’s much more active in the daily operations of the restaurant, which includes promoting it through television and magazines. Seeing her outside could pretty much serves as a treat for guests. Her charming and engaging personality is a sure head-turner.

As a final verdict, you should try going to her restaurant, there are loads of things that you can discover there. Feel free to explore the tastes and smell of her wonderful place.

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