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Articles under "food-porn"

5 Ways to Shoot Food Photos Like a Pro With Your Phone

No matter where they may be, foodies who appreciate a beautifully arranged plate of food are tempted to grab their smartphone and start shooting. (source) FriendsEAT co-founder Blanca Valbuena has a natural gift for food photography and has compulsively snapped … Continue reading

Chef’s Fall Recipes: Robert Berry’s Bucatini with Fresh Tomatoes and Basil

Chef Berry returned to Charleston to the delight of fans who knew him from his time at Slightly North of Broad. Before his return, he spent time working at some of the best kitchens in New York City, Washington, D.C. and … Continue reading

Tasted

Top Chef All-Stars winner, Richard Blais has been working on his burger concept for a few years. Taking burger recipes from all across the US.    As an owner and chef of the modern hamburger join, FLIP Burger Boutique, he’s … Continue reading

How to Get Paid for Food Photography

For those interested in monetizing their collection of food photographs, or cultivating an interest in food photography with the objective of getting paid, the Internet offers several options through online photo submissions. Besides web-based photography services, websites that offer photo … Continue reading

Review of Sriracha Popcorn

The most loved foods (at least according to the interwebs) are bacon, Nutella, and Sriracha. As we all know, there are plenty of flavor combos for bacon: bacon ice cream, chocolate covered bacon, Bacon vodka. It seems that companies have … Continue reading

Fifty Shades of Chicken: A Cookbook Parody

In an attempt to capitalize on the explosive popularity of the erotic novel Fifty Shades of Grey, an author who writes under the pen name F.L. Fowler, was inspired to write Fifty Shades of Chicken: A Parody in a Cookbook. … Continue reading

Milk and Cookies, Could Anything Be More Innocent?

A new Korean ad for Oreos created by Kraft’s ad agency has ignited a whirlwind of controversy. The ad shows a baby feeding from a breast and holding an Oreo cookie in its hand. The accompanying slogan is “Milk’s favorite … Continue reading

23rd Annual U.S. Pastry Competition

The 23rd Annual U.S. Pastry Competition took place this week at the International Restaurant and Food Service Show. It is my favorite part of the show, so I figured I should take some pictures to show you just why it is … Continue reading

Update – Jack in the Box Bacon Milkshake: What it tastes like.

Over the weekend I posted about the Jack in the Box Bacon Milkshake. I posted it on Google Plus and voila, someone volunteered to taste it. I’d like to thank Chad not only for going out to experiment with this … Continue reading

JD’s Bacon “Lotion”

This time it’s no joke. What started off as an April Fool’s joke resulted in such demand that JD’s, the company whose motto is “Everything Should Taste Like Bacon”, decided to go into production. I am a little (very) disturbed … Continue reading

Sexy Cooking Celebrities: Cat Cora

America’s first female Iron Chef is no stranger when it comes to being a sexy celebrity chef. We’re all familiar with Chef Cat Cora. The one we fell in love with while battling with the boys of Iron Chef America. … Continue reading

Sexy Cooking Celebrities: Padma Lakshmi

Whether she dresses up or dresses down, Padma Lakshmi remains a sexy icon on television. Known for being a model, book author, and television personality, Padma never runs out of style and sassiness. I’m not surprised people love watching her … Continue reading

Sexy Cooking Celebrities: Nigella Lawson

One of the prettiest faces of food television, Nigella Lawson is a lady that is beyond beauty and brains. This voluptuous British cook is well known for her rather unintentional flirtatious style of presentation, and her sexy native British accent. … Continue reading

Lechon: Filipino’s Most Popular Dish

Lechon is a very very popular dish on the country where it’s has its roots, the Philippines! That’s right, and lechon is definitely going up to the top my favorite Filipino dishes. Lechon is a whole suckling pig, held in … Continue reading