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Grilling With Big Green Eggs

  • Dani Peters
  • July 28, 2011

Save some money and help preserve mother nature by doing your usual grilling stuff on these huge egg-like grillers, made for your own comfort.

The whole egg griller idea first started in 1974 when Ed Fisher, the genius behind this cookware, has his thoughts set on greater things. He took inspiration from a Japanese-style kamado, a concept of cooking under a ceramic griller. After making some improvements with the structure of his product, the name Big Green Egg (BGE) came next. The named stirred up thoughts of grilling fans in their area and other neighboring cities. The Big Green Egg has now become the biggest manufacturer and worldwide distributor of these ceramic grillers. The company only provides the best products to their clients and customers, assuring you that their 30 years of hardwork and persistence make quality a priority.

Grilling With Big Green Eggs

I never thought Eggs would be a global hit. It’s like Humpty Dumpty came back to life in the form of this ceramic kamado cookware. Unlike ordinary grillers, the EGG is extraordinary and really does wonders on your budget and your meals. Its ceramic casing enables you to grill your food without the worries of letting the smoke get away, leaving uneven cooked parts. It keeps the heat inside and maintains a right grilling temperature all throughout the cooking process. You don’t need to worry about adding more charcoals as this cookware is very fuel-efficient, making use of unburned charcoal underneath, spreading the heat evenly. The whole grilling process inside helps seal the flavors in, keeping the natural juices intact and gives moisture to food. Because it is ceramic, you also would not worry about any rusting in the future. The outer surface of the EGG is cooler and child-friendly as compared to other steel or ordinary metal grillers. It is safe to use whenever you want it to, without the hassles of changing climates, and of course it’s fun. Its unique design attracts people, aside from the aroma of grilling.

The rave for kamado cookware like is evident with the spurts of many competing products by different companies. Although it is heavier and bulkier than the regular griller available in the shops, the EGG is a friendly alternative to your budget, making it a penny-worth investment. All the years that the company have invested in making this product a durable one, makes it even more worth it. He knows people love grilling and it is part of their weekly habit, and he took it by heart with the creation of the Big Green Egg.

Despite its bulky appearance, the Big Green Egg attracts many consumers, especially during this decade. People learned to be conscious about things to be cost-efficient and help them in the long term. The Big Egg Company has a bright future ahead of it, maybe even surpassing what they’ve done in the last 30 years.

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