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12 Facts About Nutella

The world loves Nutella and so do I. I lived in a predominately Italian neighborhood in New  Jersey as a child, and my next-door neighbor Maria would sneak us white bread and Nutella sandwiches. These were days to cherish. Now I eat Nutella on almost everything…maybe I should invest in that 11 lb jar. That’s why we […]

Famous Names In the Vegan List

Vegans have been rocking the food scene for quite sometime. The number of vegans, from ordinary people, to celebrities, and powerful individuals has grown sporadically throughout the years. In the spirit of being healthy, no wonder the biggest names in movie, television and politics are going for some veggie action. Celebrities are known to be […]

Top 10 Caviar in the World

We all know that caviar is the ultimate in luxury food. Some people would say that being able to eat caviar is a sign of being one of the society’s elite, and that you are a person of good taste. Suffice it to say that this belief, despite its flaws, still pervades our consciousness up […]

Kitchen Cheat Sheet (Infographic)

  I think everyone (not just the foodies!) would really love this infographic we have today from Everest. Kitchen Cheat Sheet reveals exciting facts and how-to’s that are really helpful, from useful kitchen conversions, to different meat cuts, how to store your food and even the cooking time for some vegetables! I’d really love to […]

How to make square eggs

Yup, you can make square eggs. Pretty crazy. Make some hardboiled eggs for breakfast, make one of them square and see who catches on first. Freak out your co-workers, decorate them like dice or even stack them up like Legos. For a more practical use, if you’re into bento boxes, these could seriously increase your […]

French School Lunches Put U.S. to Shame

I always admired the French for their culinary culture but it was not until I saw last week’s CBS News’ report on “France’s Gourmet School Lunches” that I realized just how deeply ingrained and important food is to the French. Children in France’s public schools delight in five course lunches which include dishes such as […]

Japanese Kit Kat: Maccha-Sakura and Green Tea Flavor

Unlike the Soy Sauce flavored Kit Kat, the Cherry Blossom & Green Tea flavor did not disappoint. The bar boasts Sakura (cherry blossom) extract and says that it uses Uji Maccha (thanks Google Translate). As soon as I sniffed it I thought about the many times I have had Maccha tea, it was a delicate […]

How to Celebrate a Grown Up Halloween in NYC

After Festivus, Halloween is my favorite holiday. However, I find that I no longer want to go out to a packed club and wait in line for drinks. I’d like to think I’ve gotten a little more sophisticated in my older  years. That being said, I still want to have a great time. These NYC […]

How to Pick the Right Proteins to Eat

[Open Image in New Tab to View Larger] [Open Image in New Tab to View Larger] Let’s face it. The weather is quickly warming up and I know I’m starting to worry about bathing suit season. Sure, I count calories and go to the gym (almost) on a daily basis…but I still have those stubborn […]

The Best International Street Food

Food and accommodation usually take much of one’s traveling budget. When traveling, one of the things I often find most interesting a specific place is their food. It brings a whole new ground for discovering the City through their gastronomic treats and specialties that you won’t find in any other places. One of the world’s […]

Froot Loops Vodka?

I never thought I would see the day. I cringed when bubble gum vodka came out. The latest atrocity from Three Olives is “Loopy“…hmm, I wonder what this refers to. I’m seriously surprised that there has been no uproar from MADD and other such organizations. I’m cool with tasty cocktails and spirits. I have yet […]

Best Food Movies List

With the Oscars coming up on Sunday, we thought it would be a good idea to look back as some of best food movies from the last 25 years.   This is by far not a complete list of food films but any of these would make the foodie in you happy. Like Water for […]

Feed Your Soul Bakery’s Key Lime Cookie Recipe

Mother’s Day is right around the corner and there’s something very special about treating mom to yummy baked treats. This Key Lime cookie recipe from Feed Your Soul Bakery is just the thing, especially if your mom is into America’s Classic dessert, Key Lime Pie. They’re light, zesty and a perfect combination of lime and […]

Wine Review: 2015 Adler Fels Eagle Rock Chardonnay

I recently had a chance to taste the 2015 Adler Fels Eagle Rock Chardonnay. It had been a while since I had drank California Chardonnay since I’ve been on a Burgundy kick. Gotta tell you, the change was welcome. The wine was balanced and worth its price point. Let’s break down the tasting notes on […]

Pork Stuffed Tomato Recipe

One of the biggest pleasure of travel is meeting people who are willing to share their delicious recipes with you. On a trip to Provence, France, I picked up this super simple and delicious stuffed tomato recipe (or as the French call them, Tomates Farcies Charcutières). It takes just 30 minutes to make (40 with […]

Review La Puerta Falsa in Bogota Colombia

If you go to Bogotá, chances are people will tell you that you need to go to La Puerta Falsa. They are correct. It is considered a bit of a tourist trap, but it is nowhere near a real tourist trap. It’s a tourist trap for Bogotá, but does not feel like it to me.  You’ll […]

US Pastry Competition

If any of you have ever watched Kings of Pastry, you’ll be so excited because the US Pastry Competition is coming to NYC on March 5th. Each year at the International Restaurant and Food Service Show, pastry chefs from around the country come in to compete for the title of Pastry Chef of the Year  and […]

NSFW – You Too Can Have Boob Sweat Booze for 100€

I’m still kinda confused. I thought today was September 28, not April 1. First there was Froot Loops flavored vodka. Now there’s Boob Booze. Turns our a “German spirits company” had the ingenious ridiculous idea to filter liquor on playmate’s boobs. Yup. You heard it right. Losery men (and some women – we’re all about equal opportunity […]

Where to eat in the Santos-o-Velho & Madragoa Neighborhood of Lisbon, Portugal

Santos manages to be the hippest neighborhood in Lisbon, while still retaining its integrity. The neighborhood has simple, narrow residential streets where locals hang their laundry from their windows, grill sardines out front, and perilously drive their cars while miraculously missing those parked next to them. Unlike its louder, unruly neighbor, Bairro Alto, Santos has […]

Chef’s Summer Recipes: Ethan Kostbar’s Pineapple Upside Down Pancake

Moderne Barn‘s Executive Chef Ethan Kostbar was raised in Israel and did quite a bit of travel through the Middle East. This resulted in an appreciation for the food the area and elegant touches of Middle Eastern cuisine in his American dishes. “My life experiences inspire me every day,”says Kostbar. “Ingredients from other  cultures add […]

Chef’s Recipes: Ivan Flowers’ Pan-Roasted Pork Chop with Apple Cider Glazed Cipollini Onions and Baby Arugula

San Diego’s Top of the Market Executive Chef Ivan Flowers has an extensive culinary history.  He owned Fournos in Sedona, AZ, which was named a top 25 restaurant in Arizona. He was also Executive Chef at L’Auberge in Sedona & Different Pointe of View in Scottsdale. He has cooked alongside James Beard Award winners Alex Stratta […]

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