Here’s our wine quote for this week. “Wine is inspiring and adds greatly to the joy of living.” – Napoleon “Drinking good wine with good food in good company is one of life’s most civilized pleasures.” – Michael Broadbent “Food … Continue reading →

I have considered pasta as my most favorable food, well almost universally love. Even its made of pure carb and considered not the healthiest food, still its inescapable. This Infographic we have today details the consumption of pasta, the creation of … Continue reading →

Brad Plumer with the Washington Post reports on the incredible decimation of the world’s fish populations, and features stunning information from Daniel Pauly, a professor of fisheries at the University of British Columbia, who sums up the situation as “Aquacalypse … Continue reading →

[Open Image in New Tab to View Larger] [Open Image in New Tab to View Larger] Let’s face it. The weather is quickly warming up and I know I’m starting to worry about bathing suit season. Sure, I count calories … Continue reading →

At first read I have thought it’s misspelled… but it certainly is about grills, not girls. But as much as men love girls, they also loves grills. Grills have actually gone wild, I mean that literally. Grills cause roughly 8, 000 houses on fire. But … Continue reading →

A new smartphone app called SceneTap uses facial detection technology via cameras placed strategically in bars and nightclubs to determine crowd size, average customer age and male-to-female ratio. There’s just one problem: the patrons being scanned don’t know they’re being … Continue reading →

Whenever people think of Chefs, they automatically think of those Cheflebrities on the Food Network: Bobby Flay, Giada De Laurentiis, Mario Batali. What they are missing out on are the amazing chefs who work in the Personal Chef field. This … Continue reading →

Kevin Hall, a mathematical physiologist, and Carson C. Chow, an M.I.T.-trained mathematician and physicist, developed a mathematical model that could predict how body composition changes in response to food intake. Hall and Chow, an investigator at the National Institute of … Continue reading →

This infographic we have today is quite simple but really useful in a way.  Now you may wondered how long the food in your pantry and freezer lasts. Then check out this handy infographic from All You for reference.

Nearly eight years after a bill enacting a foie gras ban was signed, California is set to impose the nation’s first statewide ban on foie gras this July. Despite the ban, chefs are still actively campaigning against a foie gras … Continue reading →

I was recently invited to try out Hill Cafe (a French restaurant) in Clinton Hill, Brooklyn.  I took this invitation as an excuse to leave the island and catch up with an old friend, Cigall of Mazelmoments. Getting to the … Continue reading →